Duties and tasks of the Division:

• Participate in applying public health and safety policies and controls in the facilities
• Supervise the quality of implementation of public health and safety procedures plans
• Conducting inspection and preventive tours to ensure the application of public safety standards.
• Ensure that fire extinguishers are valid and maintained.
• Preparing a plan to ensure the safety of the firefighting and alarm systems and any systems used on the site, in cooperation with the relevant authorities.
• Inspect restaurants and rented properties and ensure their compliance with public health and safety requirements.
• Securing first aid in mechanisms and buildings.
• ​​